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HMGT 1451 - CAPSTONE: HOSPITALITY MANAGEMENTMinimum Credits: 3 Maximum Credits: 3 Through drawing upon both the theoretical knowledge gained through your previous course work as well as the practical exposure of the 800-hour practicum this course will create an environment where you will explore the linkages, which exist, between the theoretical and the practical. In addition, the course will serve to help prepare you to enter the real world from both a professional and a personal perspective. As a result you should gain a clearer understanding of the attitudes and behaviors that successful individuals in these related industries possess. Academic Career: Undergraduate Course Component: Lecture Grade Component: LG/SNC Elective Basis Course Requirements: Prerequisites: Upper-Level Courses require completion of ENG 0101, ENG 0102, FS 0102, and the MATH competency
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