HMGT 1310 - HOTEL OPERATIONS

Minimum Credits: 3
Maximum Credits: 3
Focuses upon the areas of housekeeping, front office, hotel security and engineering. The course explores the interrelationships that exist between these functional areas and how these relationships ultimately support the customer service and profit expectations of the hotel. An emphasis will be placed upon the manner in which these areas must cooperate to attain these broad organizational goals.
Academic Career: Undergraduate
Course Component: Lecture
Grade Component: LG/SNC Elective Basis
Course Requirements: Prerequisites: Upper-Level Courses require completion of ENG 0101, ENG 0102, FS 0102, and the MATH competency

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